Amount of 20:2 n-6 c,c in Corn, dried, yellow (Northern Plains Indians)

American Indian Alaska Native Foods

In 100 g (Grams) of Corn, dried, yellow (Northern Plains Indians) there is 0 g of 20:2 n-6 c,c. Change amount

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20:2 n-6 c,c

20:2 n-6 c,c is a nutrient present in many other foods. The below table lists foods high in 20:2 n-6 c,c other than Corn, dried, yellow (Northern Plains Indians).

Pork, fresh, separable fat, raw 0.445 g 0.44%
Pork, bacon, rendered fat, cooked 0.442 g 0.44%
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt 0.429 g 0.43%
Pork, fresh, separable fat, cooked 0.418 g 0.42%
Nuts, pine nuts, dried 0.404 g 0.40%
Fast foods, english muffin, with cheese and sausage 0.305 g 0.30%
Pork sausage, link/patty, fully cooked, microwaved 0.301 g 0.30%
Pork, fresh, composite of separable fat, with added solution, cooked 0.297 g 0.30%
Fast foods, biscuit, with sausage 0.282 g 0.28%
Pork, cured, ham, separable fat, boneless, unheated 0.272 g 0.27%
Pork, cured, ham, separable fat, boneless, heated 0.259 g 0.26%
Pork sausage, link/patty, fully cooked, unheated 0.259 g 0.26%
Pork, fresh, composite of separable fat, with added solution, raw 0.259 g 0.26%
Spices, mustard seed, ground 0.25 g 0.25%
Pork sausage, link/patty, cooked, pan-fried 0.247 g 0.25%
Fast foods, english muffin, with egg, cheese, and sausage 0.245 g 0.24%
Oil, bearded seal (Oogruk) (Alaska Native) 0.24 g 0.24%
Fast Foods, biscuit, with egg and sausage 0.225 g 0.22%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.224 g 0.22%
Pork, cured, bacon, cooked, microwaved 0.212 g 0.21%
Corn, dried, yellow (Northern Plains Indians)

Corn, dried, yellow (Northern Plains Indians) is a type of American Indian Alaska Native Foods. The most significant nutrients in Corn, dried, yellow (Northern Plains Indians) are listed below.

Water 6.36 g 6.36%
Energy (calorie) 419 kcal
Energy (joule) 1752 kJ
Protein 14.48 g 14.48%
Total lipid (fat) 10.64 g 10.64%
Ash 2.24 g 2.24%
Carbohydrate, by difference 66.27 g 66.27%
Fiber, total dietary 20.5 g 20.5%
Sugars, total 21.32 g 21.32%
Sucrose 20.08 g 20.08%
Glucose (dextrose) 0.69 g 0.69%
Fructose 0.55 g 0.55%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 24.99 g 24.99%
Calcium, Ca 25 mg 0.02%
Iron, Fe 2.61 mg
Magnesium, Mg 149 mg 0.15%
Phosphorus, P 344 mg 0.34%

Nutrients in Corn, dried, yellow (Northern Plains Indians)